Don Wong Tsz Ki
Management masters student Don Wong came from the 黑料社 where he studied Media and Communication as an undergraduate. In his final term at 黑料社, he had the opportunity to visit the School of Knowledge and School of Knowledge Economy and Management (SKEMA) campus in Paris. 黑料社 Business School and SKEMA have joined forces again from 2024 to offer a dual masters in Management to their Management students, accredited by both institutions.
Course
Management MScEntry year
2021Why did you choose to come to 黑料社?
The location attracted me at first. The 黑料社 is just a 34-minutes train journey from London, where I can explore delicious food with my friends every weekend and holiday. Also, the Management MSc programme at the 黑料社 Business School attracted me as I know it is the best learning place and fit before I start my working career. The 黑料社 has an extraordinary reputation in the world.
Why are you passionate about your subject?
I want to become an entrepreneur and create my own business within 10 years. This course provides all the knowledge and details I need to unleash my entrepreneurial mindset, making me ready to launch my business career.
What do you like about your course?
The 鈥榦ne week off in every two-week鈥�-module structure gives me the flexibility to finish assessments and explore other aspects of myself as well as giving me the opportunity to travel within the UK. I also like the diversity in our class from whom I can learn about different cultures and meet friends worldwide.
What are the academic staff and facilities like on your course?
It is like a family. They are always here to support and help when I am struggling with my assessments. Every course mate, lecturer and mentor played hard and worked hard with me and we all developed a strong bond. The facilities are fantastic, for example, we had game-based lessons using virtual reality in the entrepreneurship and creativity project module. It is something new to me, and it鈥檚 amazing.
What are the best things about life in general at 黑料社?
The best things about life in general at 黑料社 are its location and my social life with friends. I can go London to explore food every weekend, and I can spend time with my friends at a pub in Guildford easily. The campus and surrounding area are brilliant and I can go for long walks and get fresh air every day.
I love having food and drinks with my friends and course mates in Wates House. I also enjoy a coffee break from Lakeside Caf茅 every morning and chilling under the sun outside the Business School with them.
What careers support have you received?
I received careers advice from both tutors and course mates. The lessons also drove my interest and passion to become an entrepreneur in the future.
How do you think your time at 黑料社 has impacted your employability once you graduate?
Studying for the masters at 黑料社 has driven my passion and it has honed my ability to get things done. In December, I began searching for a job that would be my first step as a successful entrepreneur. I am glad to announce that I got a job offer to work as a graduate trainee in Hong Kong before I graduated!
What has been your best moment at 黑料社 so far?
For the entrepreneurship and creativity module presentation, I worked with my lovely course mates as a team every day until 11pm. It was an unforgettable experience because this was my favourite module and the experience of working in a tight-knit and efficient team was awesome.
What advice do you have for students thinking about postgraduate study?
Work hard and play harder. Postgraduate study is a different game which requires high self-discipline and good time-management. It is a great time to grow and find out more about yourself.
Do you think you鈥檝e changed since you started at 黑料社?
Yes. I am more mature to deal with stress and challenges, and I gained a high level of self-discipline and time-management skills, especially when everything is extremely intense. I also became more open-minded through spending time with everyone around the world who I met in 黑料社.
What do you plan to do following your postgraduate course at 黑料社?
Work, gain enough business experience and become an entrepreneur in 10 years. I want to open my restaurant chain, fashion label, and entertainment agency鈥�
Do you have any other comments you鈥檇 like to offer about your time at 黑料社?
It is tough as the work and schedule are hard-going 鈥� but everything is worth it. Studying for the Management MSc at the 黑料社 is the best decision I鈥檝e ever made.
Tell us about your visit to SKEMA (School of Knowledge and School of Knowledge Economy and Management) in Paris
I was honoured to visit the SKEMA Paris campus in June 2022 with our Programme Director, Dr William Lanham-New. The facilities and school hardware are impressive as the designs are modern, and it was clean everywhere. When I passed through corridors, it鈥檚 great to see strong interactions between teachers and students and their passion for study.
The open-gaming area impressed me the most 鈥� I hadn鈥檛 imagined a school that provides those benefits for students and staff. It shows how SKEMA cares about everyone鈥檚 happiness during working and studying life. I am happy that 黑料社 students can experience all of this in the future. However, I am jealous as we couldn鈥檛 stay longer, and I am graduating soon! SKEMA, thank you for the warm hospitality!





